Amount of Tryptophan in Chicken, roasting, giblets, raw

Poultry Products

In 100 g (Grams) of Chicken, roasting, giblets, raw there is 0.2 g of Tryptophan. Change amount

Tryptophan is a nutrient present in many other foods. The below table lists foods high in Tryptophan other than Chicken, roasting, giblets, raw.

Sea lion, Steller, meat with fat (Alaska Native)	1.6 g	1.6%
Egg, white, dried, stabilized, glucose reduced	1.427 g	1.43%
Egg, white, dried, powder, stabilized, glucose reduced	1.266 g	1.27%
Sea lion, Steller, kidney (Alaska Native)	1.2 g	1.2%
Egg, white, dried, flakes, stabilized, glucose reduced	1.181 g	1.18%
Soy protein isolate	1.116 g	1.12%
Soy protein isolate, potassium type	1.116 g	1.12%
Seeds, sesame flour, low-fat	1.097 g	1.10%
Egg, white, dried	0.999 g	1.00%
Seaweed, spirulina, dried	0.929 g	0.93%
Seeds, sesame flour, partially defatted	0.882 g	0.88%
Soy protein concentrate, produced by acid wash	0.835 g	0.84%
Soy protein concentrate, produced by alcohol extraction	0.835 g	0.84%
Whale, beluga, meat, dried (Alaska Native)	0.797 g	0.80%
Seal, bearded (Oogruk), meat, dried (Alaska Native)	0.795 g	0.80%
Egg, whole, dried	0.775 g	0.78%
Egg, whole, dried, stabilized, glucose reduced	0.771 g	0.77%
Winged beans, mature seeds, raw	0.762 g	0.76%
Seeds, cottonseed flour, low fat (glandless)	0.752 g	0.75%
Tofu, dried-frozen (koyadofu)	0.747 g	0.75%

Chicken, roasting, giblets, raw is a type of Poultry Products. The most significant nutrients in Chicken, roasting, giblets, raw are listed below.

Water	74.73 g	74.73%
Energy (calorie)	127 kcal
Energy (joule)	531 kJ
Protein	18.14 g	18.14%
Total lipid (fat)	5.04 g	5.04%
Ash	0.95 g	0.95%
Carbohydrate, by difference	1.14 g	1.14%
Fiber, total dietary	0 g
Calcium, Ca	10 mg	0.01%
Iron, Fe	5.4 mg	0.01%
Magnesium, Mg	17 mg	0.02%
Phosphorus, P	184 mg	0.18%
Potassium, K	227 mg	0.23%
Sodium, Na	77 mg	0.08%
Zinc, Zn	3.39 mg
Copper, Cu	0.218 mg
Manganese, Mn	0.13 mg
Selenium, Se	54.1 µg
Vitamin C, total ascorbic acid	13.1 mg	0.01%
Thiamin	0.08 mg